blow away mental fog and boost physical energy
and take your healthy eating next level - restorative nutrition
with food made with my good foods mantra - purity, density and diversity
Memory, Concentration and Clear Thinking Boosters
Fluoride has been found to lower IQ by 5%. So has wheat.
And, just as many people feel sluggish after eating a heavy, carbohydrate rich lunch, there are nutrients and foods at the other end of the scale that contribute to us feeling more alert and aware.
Such as Omega 3 fatty acids found in fish and krill oil and chia seeds.
And cinnamon, rosemary. Just sniffing cinnamon, peppermint or rosemary increases memory.
Foods that boost memory and intelligence include:
- acetyl-l-carnitine
- alpha-glycerylphosphorylcholine (Alpha-GPC) - a special form of choline
- B group vitamins
- bacopa
- cafeine
- cinnamon
- dmae
- ginkgo biloba
- iodine
- iron
- lutelion - a bioflavonoid found in parsley, artichoke leaves, celery, peppers, olive oil, rosemary, lemons, peppermint, sage, thyme etc.
- peppermint
- phosphatidylserine
- rosemary
- turmeric
- vinpocetine
There is an even longer list that comprise the ingredients in my Memory and Intelligence Blend.